Port of Odawara Recommended
Seared SUMIYAKI with wasabi and nori
594 yen (including tax)
Toro kinmedai seared with salted sudachi
627 yen (including tax)
Seared beltfish with Salt
396 yen (including tax)
Aji no Namero-maki
495 yen (including tax)
Seared Oshitsuke with Shonan Gold Jelly
682 yen (including tax)
Nigiri Aji with negi (leek) tataki
429 yen (including tax)
Tataki of squid with Odawara citrus salt
550 yen (tax included)
sashimi of mackerel on kelp
352 yen (including tax)
Today's three market recommendations
594 yen (including tax)
Please check the blackboard in the restaurant for details on fish.
Three other fish of the day
594 yen (including tax)
Please check the blackboard in the restaurant for details on fish.
Three kinds of today's seared other fish
594 yen (including tax)
Please check the blackboard in the restaurant for details on fish.